Beer of The Week

Beer of the Week: Avery Odio Equum

Posted on: Friday 2/22/2013 6:30am

Brennan Haselton, wtop.com

WASHINGTON -- To awaken their senses, some folks like jumping in freezing cold water. But, there's a much more enjoyable -- and warmer -- way to accomplish that goal.

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Avery Odio Equum for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: Devils Backbone Vienna Lager

Posted on: Saturday 2/16/2013 2:46pm

Brennan Haselton, wtop.com

WASHINGTON - The name of the brewery might sound tough, but the taste of this offering from it is nothing but friendly!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Devils Backbone Vienna Lager for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Living / Beer of the Week / Beer of the Week Stories

Beer of the Week: 961 Pale Ale

Posted on: Friday 2/8/2013 9:00am

Brennan Haselton, wtop.com

WASHINGTON - When you think of the great craft beer regions of the world, the Middle East doesn't immediately come to mind. But soon, it might!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about 961 Pale Ale for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: Oxbow Farmhouse Pale Ale

Posted on: Friday 2/1/2013 11:48am

Brennan Haselton, wtop.com

WASHINGTON - There are many reasons to love the state of Maine, not the least of which is the talent of its craft brewers!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Oxbow Farmhouse Pale Ale for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: Founders Imperial Stout

Posted on: Friday 1/25/2013 9:00am

Brennan Haselton, wtop.com

WASHINGTON - Grab the oyster shucker, because this may be a beer-shellfish marriage made in heaven!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Founders Imperial Stout for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: Stone Enjoy By IPA

Posted on: Friday 1/18/2013 2:01pm

Brennan Haselton, wtop.com

WASHINGTON - If freshness is the key to the taste of hoppy beer, they don't come much fresher than this!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Stone Enjoy By IPA for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: The Bruery Smoking Wood

Posted on: Friday 1/11/2013 9:00am

Brennan Haselton, wtop.com

WASHINGTON - Rich, spicy and smoky. If that's the way you love certain foods, your taste buds won't be disappointed in this rare California brew.

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about The Bruery Smoking Wood for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: Goose Island Bourbon County Stout

Posted on: Friday 1/4/2013 11:06am

Brennan Haselton, wtop.com

WASHINGTON - Some beers are made for hot days under the blazing sun, while others are better paired with a roaring fire and a comfortable chair!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Goose Island Bourbon County Stout for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2013 by WTOP. All Rights Reserved.)

Beer of the Week: The Perfect Crime

Posted on: Friday 12/28/2012 11:44am

Brennan Haselton, wtop.com

WASHINGTON - If two great brewers can be better than one, imagine what three coming together might accomplish!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about The Perfect Crime for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2012 by WTOP. All Rights Reserved.)

Beer of the Week: Samuel Adams Utopias

Posted on: Friday 12/21/2012 1:08pm

Brennan Haselton, wtop.com

WASHINGTON - If there truly is a place called Utopia, bottles of this rare brew are growing on the trees there!

WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Samuel Adams Utopias for the latest edition of WTOP's Beer of the Week.

Follow Brennan, Beer of the Week and WTOP on Twitter.

(Copyright 2012 by WTOP. All Rights Reserved.)

  •  
  • 7
  •  
, April 20, 2014
Washington, DC
Now: 64 °F
Today: Clouds breaking for some sun
Hi: 63 °F | Lo: 38 °F
Mon
Tue
Wed

Your Search Returned Multiple Possible Locations

Please select the location that you were searching for from the list below.

Your Search Did Not Return Any Results

Please try searching again using a valid zip code or city and state.