Washington Business Journal
Five cities braved yet another winter storm to make their case to the Republican National Committee Monday as to why they should host the party's 2016 convention.
New Orleans is already well into the throes of Mardi Gras madness: Beads are flying and parades are marching in our the southern city. But the final crescendo comes next week on Fat Tuesday, with revelers planning to go all out one more time.
Yelp's 2014 list of the top 100 restaurants in the country, based on popularity and reviews, includes only two in the Washington area.
The District's economy is humming along, but not the way it used to.
Email is generally the primary method of communication for job searching and networking, and you can stand out by having one of the better-written ones. That isn’t hard, because inboxes are filled with poorly written emails.
More than 13 years after the last inmates were removed from Lorton Prison, Fairfax County is poised to approve a plan to convert the central penitentiary and reformatory complex into an 80-acre mixed-use community.
Dallas-based TopGolf will enter the D.C. regional marketplace with a new golf entertainment complex to be built in Loudoun County.
These tips will show you can use your technology tools to enlist a small-business strategy that is timeless: being accessible and engaged.
You could call CliNK happy hour on-demand: an app that allows D.C.-area users to find happy hour spots in an instant.
New York-based BrightFarms Inc. has signed a partnership with Giant Food to supply produce grown at a 100,000-square-foot greenhouse near Giant's store at 1535 Alabama Ave. SE.
Silver Spring's Holy Cross Health announced Thursday it will become a co-owner of a local Medicaid administrator in Montgomery County.
Union Kitchen, the commercial kitchen that opened in the District in 2012 to offer culinary entrepreneurs a place to test out new food business concepts, has locked in a new location.
A new developer has stepped in with plans to convert the historic Patterson Mansion by Dupont Circle into micro apartments after a previous concept to turn the building into a boutique hotel received a cool reception from D.C.'s Historic Preservation Review Board late last year.
Six of the Top 10 ZIP codes for investors to buy a house or condo, renovate it and flip it to "hipster buyers" are in the Washington area.
It appears "Top Chef" alum Bryan Voltaggio is making some changes at his Chevy Chase restaurant, Range, a little more than a year after it opened.
This warehouse sale is not for the weak.
It's been a busy few months for Genevieve and Conan O'Sullivan, but their goal of opening the District's first creamery is about to happen.
Top Chef alum Mike Isabella will open Graffiato's second location in Richmond this spring.
National retailer Lord & Taylor has stepped up its legal rhetoric over the planned redevelopment of the White Flint Mall in Montgomery County, accusing the mall's owners of trying to "bull rush" through a lawsuit over the future of the project.
The base toll on the Dulles Greenway, exasperatingly high for many drivers, is in line with state law and should not be reduced, an examiner with the State Corporation Commission has concluded.
The presumed death of Wal-Mart on New York Avenue NE is a grand opening for D.C. Councilman Vincent Orange's big plans for the corridor.
It sounds like a comedy bit from Cheech and Chong, but Arlington could soon be home to a combination hookah lounge and smoothie bar.
A new home is in the works for the Takoma Park Silver Spring Co-op.
Following in the footsteps of several D.C. restaurant industry colleagues, chef Frederik de Pue wants to take more than one bite at the apple with his new concept, Menu MBK.
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