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Dr. Drew, One Minute Clinic
DC's famous Ben's Chili Bowl opens new eatery at Washington's Reagan National Airport
Proposed zoning changes in Fairfax County could mean food trucks would be allowed to visit office buildings, shopping centers and construction sites.
The 12 must-eat breakfast sandwiches in America includes a local restaurant from D.C.
Mrs. Obama expands campaign to 'Drink Up' water, as study sees rise in bottled water sales
Summer isn't slowing down the D.C. restaurant openings, with the past week bringing a beer hall, a new downtown restaurant and bar, and a Chevy Chase lunch spot.
A veteran of some of D.C.'s most well-known kitchens is ready to run his own shop.
To celebrate its 35th anniversary, a locally based restaurant with a location at Bethesda Row will offer 1979 menu prices for two days in August.
Ben's Chili Bowl opens its Reagan National Airport location Wednesday in the pre-security lower level of the B/C Terminal.
Go For the Food: The cranky "hot dog Nazi" of Anchorage wins fans with reindeer dogs
Chicken is a staple protein on many Americans' weeknight dinner plates, but it's also the culprit of a common food complaint: it can get a bit boring. Recipe ideas for chicken.
Red meat isn't very green: Study finds beef pollutes far more than pork, poultry, dairy, eggs
Ag-gag laws in Utah, Idaho face court challenges; some farm groups to turn to social media
Karl Albrecht, reclusive billionaire who co-founded German supermarket chain Aldi, dead at 94
Dirty utensils or tables, restrooms that haven't been cleaned and condescending servers at restaurants are the most common complaints from people dining out, according to Consumer Reports.
Shelling out a few extra dollars for organic foods could pay off in the long run when it comes to your health, a new study finds.
Strathmore on Friday announced a two-day, "culinary and epicurean arts festival" packed with national TV personalities, local chefs, food trucks, tasting sessions and a craft beer garden.
FDA warns consumers to avoid pure powdered caffeine after death of Ohio teen
Hispanics have an appetite, and with an estimated purchasing power of $1.5 trillion by 2015, they are an important audience that grocery chains should not ignore.
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