Lehigh Valley Dairy announces orange juice recall because it may contain milk
The maker of the Cronut goes above and beyond on this new sweet treat.
A group of 16 well-respected restaurants in D.C. and Northern Virginia will set up a beer garden concept in the massive mixed-use development coming to the old Mid-Pike Plaza in North Bethesda.
Lady Camellia Pastry and Tea Room, which opened in Georgetown two weeks ago, offers patrons a place to enjoy afternoon tea.
DC institution Ben's Chili Bowl comes to Va.; half-smoke aficionado Cosby attends opening
DC Brau is releasing it's D.C. United-themed beer, just in time for this weekend's home opener. Vamos United!
Marylanders -- lawmakers included -- take their crabs very seriously, which prompted a legislative proposal that would let residents know when their "Maryland style" crab cakes aren't the real deal.
Boob tube turns booze tube as television shows inspire new wines
Dr. Drew, One Minute Clinic
The U.S. has seen a decline in farms in the last 25 years. One growing response is the rise of backyard farms.
Eating a cheeseburger may be as dangerous as lighting up a cigarette, according to a new study.
Michelle Obama, Epicurious sponsoring 3rd nationwide healthy recipe contest for youngsters
With one-third of our food supply linked to honeybee pollination, locals are taking beekeeping in their own hands.
From orphanage kitchen to Paris foodie empire, wandering chef gives street life of its own
Chipotle fans may have to take their burritos sans guacamole after the company says climate change could take a toll on the sale of the side item.
A doctor studying obesity has a prescription for ending the obesity epidemic.
Down the grand aisle of one of D.C.'s most picturesque buildings, students, clergy and staff raced down the isle, frying pans in hand, in front of a cheering crowd in the 15th Annual Pancake Race.
Follow these five simple tricks and you'll be in and out of the store with what you need (and nothing more) in no time while saving money.
Go For the Food: Take culinary world tour with Portland's food carts, from Thailand to Georgia
NYC's Per Se restaurant has $310 tasting menu but no 'A' grade from health inspectors
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