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Wine of the Week: Wines of Mettler
2 Ben’s Chili Bowl stands are now at Capital One Arena
Trick-or-drink: DC bars serve Halloween-themed treats
Passion Bakery opens third location in Md.
Tips for a health-(ier) Halloween
My Take: We must seek justice for chicken
More Food & Restaurant News
View Video
October 29
Holy guacamole! Thousands of avocados spilled on Texas highway
Whole Foods, Amazon Fresh delivery now free in DC area
Flying Dog brews with U.Md.-grown hops
View Video
October 28
Popeyes’ spicy chicken sandwich is officially coming back
Lunch debt policy in New Jersey school district sparks national attention
Beer of the Week: Bluejacket 86 Years Double IPA
Wine of the Week: World Series wines
Natty Light seltzer is now Nationals Light — well, sort of
DC bars, restaurants expected to be jumping for World Series games
The Renegade opens in former Mister Days spot in Clarendon
Convenience of toddler foods may do more harm than good
Old Town Alexandria restaurant brings back 1979 menu and prices from 40 years ago
View Video
October 22
He grew a 910-pound pumpkin and then used it as a boat
A mac and cheese festival for Nationals’ Game 4
DC-area eateries craft Nats-themed food and cocktails for World Series
Why the cooler months are a great time to visit a Virginia winery
WTOP’s Beer of the Week: Brasserie de la Senne Crianza III Red-Brown Ale
Wine of the week: Let’s get high with the wines of Bodegas Colomé and Bodegas Amalaya
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