WTOP’s Beer of the Week: The Lost Abbey Inferno Ale

WTOP's Beer of the Week: The Lost Abbey Inferno Ale

Do you have something to atone for? A glass of this might help!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about The Lost Abbey Inferno Ale for the latest edition of WTOP’s Beer of the Week.

Brewery: The Lost Abbey Brewing Co., Vista, California

Description: A Belgian-style Golden Strong Ale with hints in the nose of pepper, fresh apples and some faint clove notes.

ABV: 8.5%

Pairing suggestions: Green vegetables of all kinds, mussels and frites, fish and chips, hanger steak on the grill

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Brennan Haselton

In 2000, Brennan Haselton took a job at WTOP as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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