Spring into Sprøng! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Tommie Sjef Sprøng Saison for the latest edition of WTOP’s Beer of the Week.
Brewery: Tommie Sjef Blendery, Den Holder, The Netherlands
Description: A fresh and sunny springtime saison and wild ale hybrid
Pairing suggestions: Carnitas tacos, mushroom-based dishes, cannellini beans, eggplant parmesan