WTOP’s Beer of the Week: Tommie Sjef Sprøng Saison

Spring into Sprøng! WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Tommie Sjef Sprøng Saison for the latest edition of WTOP’s Beer of the Week.

Brewery: Tommie Sjef Blendery, Den Holder, The Netherlands

Description: A fresh and sunny springtime saison and wild ale hybrid

ABV: 6.6%

Pairing suggestions: Carnitas tacos, mushroom-based dishes, cannellini beans, eggplant parmesan

Brennan Haselton

In 2000, Brennan Haselton took a job at WTOP as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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