WASHINGTON — Are 24 heads better than one? In the case of this collaboration brew, the answer is: yes.
WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Saint Somewhere Farmhouse AF Ale for the latest edition of WTOP’s Beer of the Week.
Quick Facts:
- Brewery: Saint Somewhere Brewing Co., Tarpon Springs, Florida
- Brewery description: A saison/farmhouse ale created through a collaboration of 24 different craft brewers.
- ABV: 5 percent
- Greg’s pairing suggestions: Roast chicken, pork shoulder, root vegetables like squash, roasted beets and carrots, simple pasta dishes (with sausage and/or pancetta), turkey club sandwiches.
See more Beer of the Week columns from previous weeks.
