Beer of the Week: Stone Matt’s Burning Rosids

Brennan Haselton,

WASHINGTON – In honor of a talented craft brewer, a memorial beer you won’t likely soon forget.

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Stone Matt’s Burning Rosids for the latest edition of WTOP’s Beer of the Week.

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