WASHINGTON — Its color invites the eyes, but what will your taste buds say?
WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about De Cam Framboise Lambiek for the latest edition of WTOP’s Beer of the Week.
Brewery: Oude Geuzestekerij De Cam Gooik, Gooik, Belgium
Brewery description: A lambic aged on fresh, whole raspberries.
Greg’s pairing suggestions: Soft cheeses (goat, Gruyere, Camembert), steak fajitas, fried fish or chicken, salads of all kinds.
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