Brennan Haselton,
wtop.com
WASHINGTON — It’s been called a “malt-forward monster”. But, there’s no reason
to be afraid!
WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director
and Food and Wine Sommelier of the Year Greg Engert to talk about Sierra Nevada
Narwhal Imperial Stout for the latest edition of WTOP’s Beer of the Week.
Follow Brennan, WTOP on Twitter.
