Each week, WTOP's Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about a new brew.
Feb. 12: Bell’s Hopslam Ale
Quick facts on Bell’s Hopslam Ale
Brewery: Bell’s Brewery, Kalamazoo, Michigan. Founded in 1985. www.bellsbeer.com
ABV: 10 percent
Original gravity: 1.087
Shelf life: 6 months
Dates available: Winter, seasonal
Available Packages: Draft, 12-ounce cans packaged in six-packs and mini-kegs
Greg’s pairing suggestions: Certain savory dishes with nuts; pad thai with peanuts; kung pao chicken; scallops; arugula salad with vinaigrette
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