WTOP’s Beer of the Week: Lambiek Fabriek Oude Geuze Brett-Elle

WTOP's Beer of the Week: Lambiek Fabriek Oude Geuze Brett-Elle

Don’t miss the chance to check out these new kids on the Belgian block.

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Lambiek Fabriek Oude Geuze Brett-Elle for the latest edition of WTOP’s Beer of the Week.

Brewery: Lambiek Fabriek — Sint-Pieters-Lieuw, Belgium

Description: A traditional unfiltered blend of different lambic vintages, from spontaneous fermentation, aged in oak barrels.

ABV: 6.3%

Greg’s pairing suggestions: Seafood, such as mussels, oysters, steamed crabs and sushi. Roast chicken and funky cheeses.

Brennan Haselton

In 2000, Brennan Haselton took a job at WTOP as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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