WTOP’s Beer of the Week: 3 Floyds Dreadnaught Imperial IPA

WASHINGTON — Dread… not!

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about 3 Floyds Dreadnaught Imperial IPA for the latest edition of WTOP’s Beer of the Week.

Quick facts:

Brewery: 3 Floyds Brewing Co., Munster, IN
Description: an Imperial India Pale Ale with an intense citrus hop aroma, a huge malt body and a crisp finish
ABV: 9.4%
Greg’s pairing suggestions: Rich, fatty foods like seared steaks and burgers, hard cheeses (such as aged cheddar), stews, cassoulet and chilis

Brennan Haselton

In 2000, Brennan Haselton took a job at WTOP as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.

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