When you were a kid, flavors like these came on a stick. Now, a glass will get the job done.
WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and Food and Wine Sommelier of the Year Greg Engert to talk about Southern Grist Always Leave a Note Sour Ale, in the latest edition of Beer of the Week.
- Brewery: Southern Grist Brewing Company, Nashville, Tennessee
- Description: A lactose sour ale made with vanilla, marshmallow, tangerines and blood orange, and dry hopped with Amarillo.
- ABV: 6.5%
- Greg’s pairing suggestions: Kale salad, friend chicken and waffles, grilled sea bass and charred octopus.