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WTOP’s Beer of the Week: Maine Beer Co. Thank You 2018 IPA

WASHINGTON — No, really, don’t thank me. Thank YOU.

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group Beer Director and James Beard Award nominee Greg Engert to talk about Maine Beer Co. Thank You 2018 IPA for the latest edition of WTOP’s Beer of the Week.

Greg’s pairing suggestions:

Salmon (especially with a side of roasted fennel)
Lobster (salad and rolls)
Anything with avocado (guacamole or on fish tacos)
Classic things like pork chops, Brussels sprouts and roast chicken

Brennan Haselton

In 2000, Brennan Haselton took a job at WTOP as reporter and anchor, and that's where he has been ever since (with the exception of a brief return to Seattle in 2005). He is a two-time winner of the national Edward R. Murrow Award, and winner of the National Headliner Grand Award.