El Rey restaurant opens cover-free music venue in Ballston

Mexican restaurant El Rey debuts its live performance venue The Filling Station on Aug.11.
Mexican restaurant El Rey debuts its live performance venue The Filling Station on Aug. 11. (Courtesy El Rey)
The Filling Station, in the Ballston Exchange development, will host a rotating schedule of musicians and comedians, with no cover charges, as well as sports-watching parties starting this fall.
The Filling Station, in the Ballston Exchange development, will host a rotating schedule of musicians and comedians, with no cover charges, as well as sports-watching parties starting this fall. (Courtesy El Rey)
Restauranteurs Ian and Eric Hilton opened the Ballston location in late 2021.
Restaurateurs Ian and Eric Hilton opened the Ballston location in late 2021. (Courtesy El Rey)
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Mexican restaurant El Rey debuts its live performance venue The Filling Station on Aug.11.
The Filling Station, in the Ballston Exchange development, will host a rotating schedule of musicians and comedians, with no cover charges, as well as sports-watching parties starting this fall.
Restauranteurs Ian and Eric Hilton opened the Ballston location in late 2021.

Mexican restaurant El Rey debuts its live performance venue, The Filling Station, on Aug. 11, with Leesburg, Virginia, country rock band Cowpoke plugging in at 8 p.m.

Next up, on Aug. 12, the venue will host Arlington funk rock band Skip House, also starting at 8 p.m.

The Filling Station, adjacent to El Rey’s Ballston location at 4201 Wilson Blvd in the Ballston Exchange development, will host a rotating schedule of musicians and comedians, with no cover charges, as well as sports-watching parties starting this fall.

It has an abbreviated version of El Rey’s menu, including quesadillas, nachos and wings, and 17 beers on tap. It is relatively small, with seating for 50.

The venue plans to add Sunday brunch soon, too.

Jamestown Development’s Ballston Exchange, two office towers at the intersection of Wilson and N. Stuart Street, is already home to other restaurants, including CAVA, Foxtrot, Chopt and Shake Shack.

The original El Rey taqueria opened on U Street in Northwest D.C. during 2014, grabbing attention for the architecture in colorfully-painted shipping containers. Restaurateurs Ian and Eric Hilton opened the Ballston location in late 2021.

Their H2 Collective operates a dozen bars and restaurants in the D.C. area, including The Brighton at The Wharf in D.C., Chez Billy Sud in Georgetown, American Ice Co. in the U Street Corridor and Parc de Ville in Fairfax, Virginia.

Jeff Clabaugh

Jeff Clabaugh has spent 20 years covering the Washington region's economy and financial markets for WTOP as part of a partnership with the Washington Business Journal, and officially joined the WTOP newsroom staff in January 2016.

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