WASHINGTON – More than 1,600 guests, chefs and restaurateurs gathered at the Marriott Wardman Park Hotel on Sunday, June 23 for the annual “Oscars of food” event.
Eighteen awards were distributed to the people behind some of the D.C. area’s best restaurants.
Below is the list of the 2013 RAMMY winners:
Fine Dining Restaurant
Blue Duck Tavern
Upscale Casual Restaurant
C.F. Folks Restaurant
Fabio Trabocchi, Fiola
Ashok Bajaj, Knightsbridge Restaurant Group
Beverly Bates, Vidalia
Rising Culinary Star
Scot Harlan, Green Pig Bistro
Michael Nevarez, Vidalia/Bistro Bis/Woodword Table
Luis Noriega, Zengo
Marcel’s by Robert Wiedmaier
Joan Hisaoka Associate Member
Marriott Wardman Park Hotel
Duke Zeibert Capital Achievement Award
Clyde’s of Georgetown
Neighborhood Gathering Place
Nellie’s Sports Bar
Hottest Restaurant Bar Scene
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More than 1,600 guests, chefs and restaurateurs gathered at the Marriott Wardman Park Hotel on Sunday, June 23 for the annual \”Oscars of food\” event. Eighteen awards were distributed to the people behind some of the D.C. area\’s best restaurants.
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