If you have a stocked pantry and about 30 minutes, you can make a healthy dinner, even on the busiest weeknights.
It’s a tall order to get a healthy, homemade dinner on the table on a weeknight — especially this time of year when back-to-school schedules are back in full swing. But a local meal-prep guru has a few ideas to help.
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Here are 10 tips from dietitians and nutritionists on how to turn a time-intensive chore into a time-saving (and almost fun) weekly activity.
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