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Credit: Rey Lopez

Duck, duck, Hazel: DC’s new restaurant devoted to duck

The mayor of the market: The man behind DC’s trendiest and tastiest destination

DC’s Bad Saint named No. 2 best new restaurant in the US

9 types of food you should never feed your dog

Loosen your belts: DC’s Summer Restaurant Week returns

DC named Bon Appétit’s restaurant city of the year

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Loan the coop: Md. business rents, delivers chickens to Washingtonians

Cops eat for free all week at Roy Rogers

‘Top Chef’ Kwame Onwuachi offers lesson on cooking lobster

The Inn at Little Washington launches a European-inspired farmers market

Chocolate hummus and savory yogurt: 7 emerging food trends

Restaurant owners eat up popularity of Pokémon Go

The farmers market, delivered to your door

Forget canoeing! Va. summer camp offering cooking classes for kids

The factors that affect Americans’ food choices