Planning a big backyard barbecue or an intimate evening with friends? Use these seasonal recipes to inspire your summer menus.
WASHINGTON — Slather on the sunscreen, set up the picnic table and fire up the grill: It’s still officially summer, and for many, that means enjoying outdoor entertaining.
Planning a big backyard barbecue or an intimate evening with friends? Use these seasonal recipes to inspire your summer menus.
Grilled Argentine steaks with chimichurri sauce
A fresh, herby sauce is the perfect pairing for grilled steaks. Find the recipe on wtop.com .
(AP/Carl Tremblay)
AP/Carl Tremblay
Tomato cobbler with pimento-cheese biscuits
Who said cobbler is just for dessert? Make a savory version of the dish with summer’s tomatoes and pimento-cheese biscuits. Find the recipe on wtop.com .
(Elizabeth Karmel via AP)
Elizabeth Karmel via AP
Grilled Caesar salad
A little char brings a whole new dimension to a classic Caesar salad. Find the recipe on wtop.com .
(Joe Keller/America’s Test Kitchen via AP)
Joe Keller/America’s Test Kitchen via AP
Burgers with pimento cheese spread
Take your next cheeseburger to the next level. Find the recipe on wtop.com .
(Cheyenne Cohen via AP)
Cheyenne Cohen via AP
Cucumber salad with creamy roasted garlic dressing
A cooling side for a hot summer cookout, this cucumber salad is the perfect addition to any lunch or dinner spread. Find the recipe on wtop.com .
(Steve Klise/America’s Test Kitchen via AP)
Steve Klise/America’s Test Kitchen via AP
Grilled harissa lamb burgers
Spice your burgers up a bit with a dollop of harissa mayonnaise. Find the recipe on wtop.com .
(AP/Daniel J. van Ackere)
AP/Daniel J. van Ackere
Ultimate seven layer dip
Need a crowd-pleaser? Look no further. Find the recipe on wtop.com .
(Joe Keller/America’s Test Kitchen via AP)
Joe Keller/America’s Test Kitchen via AP
Jerk chicken
The key to a successful jerk is all in the marinade. Find the recipe on wtop.com .
(Steve Klise/America’s Test Kitchen via AP)
Steve Klise/America’s Test Kitchen via AP
Grilled vegetable kebabs
Vegetables on the grill? Yes, please. Find the recipe on wtop.com .
(Daniel J. van Ackere/America’s Test Kitchen via AP)
Daniel J. van Ackere/America’s Test Kitchen via AP
S’mores ice cream cake
Hold the fire. Get a taste of s’mores in an ice cream cake. Find the recipe on wtop.com .
(Joe Keller/America’s Test Kitchen via AP)
Joe Keller/America’s Test Kitchen via AP
Vegetable and orzo tian with garlic toasts
Extra summer veggies? Throw your zucchini, summer squash and tomatoes in this casserole. Find the recipe on wtop.com .
(Steve Klise/America’s Test Kitchen via AP)
Steve Klise/America’s Test Kitchen via AP
Grilled cauliflower
A trick? Dunk the cauliflower in a salt and sugar solution before cooking it. Find the recipe on wtop.com .
(America’s Test Kitchen via AP)
America’s Test Kitchen via AP
French Potato Salad
A lighter, fresher version of the classic picnic side. Find the recipe on wtop.com .
(Carl Tremblay/America’s Test Kitchen via AP)
Carl Tremblay/America’s Test Kitchen via AP
Salmon, avocado, grapefruit and watercress salad
A light, bright and refreshing summer salad. Find the recipe on wtop.com .
(Carl Tremblay/America’s Test Kitchen via AP)
Carl Tremblay/America’s Test Kitchen via AP
Cherry Cobbler
There’s nothing more classic than a summer cherry cobbler. Find the recipe on wtop.com .
(Joe Keller/America’s Test Kitchen via AP)
Joe Keller/America’s Test Kitchen via AP
Grilled tuna steaks with lime-ginger vinaigrette
Give burgers a break and try tuna steaks for your next cookout. Find the recipe on wtop.com .
(Carl Tremblay/America’s Test Kitchen via AP)
Carl Tremblay/America’s Test Kitchen via AP
Baked crab dip
A warm, creamy and full-of-seafood dip. Find the recipe on wtop.com .
(Joe Keller/America’s Test Kitchen via AP)
Joe Keller/America’s Test Kitchen via AP
Grilled shrimp with spicy lemon-garlic sauce
The secret to keeping shrimp from drying out on the grill? Finish them with a delicious sauce. Find the recipe on wtop.com .
(Daniel J. van Ackere/America’s Test Kitchen via AP)
Daniel J. van Ackere/America’s Test Kitchen via AP
Flank steak tacos with charred corn salsa
Top tortillas with strips of juicy, tender flank steak and fresh summer corn. Find the recipe here .
(Joe Keller/America’s Test Kitchen via AP)
Joe Keller/America’s Test Kitchen via AP
Boston baked beans
Ditch the cans. These homemade baked beans, filled with pork and brown sugar, require minimal effort since they cook in the slow cooker. Find the recipe here .
(Daniel J. van Ackere/America’s Test Kitchen via AP)
Daniel J. van Ackere/America’s Test Kitchen via AP
Summer peach cake
This recipe helps the home baker steer clear of a soggy summer cake.
(Carl Tremblay/America’s Test Kitchen via AP)
Carl Tremblay/America’s Test Kitchen via AP
Watermelon-strawberry smoothie
Keep cool at your next cookout with this fruit smoothie. (And if you’re feeling it, make it an adults-only beverage with a shot or two …) Find the recipe here .
(AP/Cheyenne Cohen)
AP/Cheyenne Cohen
Grilled Provençal chicken and peppers
This recipe only requires a handful of ingredients, and a lemony marinade pulls everything together. Find the recipe here .
(Sarah Crowder via AP)
Sarah Crowder via AP
Classic barbecue sauce
Sure, you can buy your barbecue sauce in a bottle … but you can also make it in under 30 minutes. Find the recipe for this classic sauce here .
(Carl Tremblay/America’s Test Kitchen via AP)
Carl Tremblay/America’s Test Kitchen via AP
Texas-style blueberry cobbler
One of the best ways to use summer fruit is in a desert. Find the recipe for this blueberry cobbler here .
(Keller + Keller/America’s Test Kitchen via AP)
Keller + Keller/America’s Test Kitchen via AP
Grilled eggplant parmigiana
Warmer weather ushers in a wave of fresh produce, perfect for the grill. Try cooking the Italian staple, eggplant parmigiana, over the grates this summer. Find the recipe here .
(AP Photo/J.M. Hirsch)
AP Photo/J.M. Hirsch
Florentine pasta salad
Fresh basil, grape tomatoes, garlic and ricotta cheese are the stars in this Italian-inspired pasta salad. Find the recipe here .
(AP Photo/Matthew Mead)
AP Photo/Matthew Mead
Pesto farro salad with cherry tomatoes and artichokes
Alternatively, swap pasta for nutrient-rich farro for your next summer salad. Find the recipe for this dish here .
(Carl Tremblay/America’s Test Kitchen via AP)
Carl Tremblay/America’s Test Kitchen via AP
Grill-roasted beef short ribs
Start these ribs in the oven and finish them on the grill for a smokey taste and crunchy texture. Find the recipe here .
(Daniel J. van Ackere/America’s Test Kitchen via AP)
Daniel J. van Ackere/America’s Test Kitchen via AP
Grilled asparagus with romesco sauce
Every summer party needs a few snacks and dips. Try this recipe for grilled asparagus with a classic romesco sauce on your next spread.
(Elizabeth Karmel via AP)
Elizabeth Karmel via AP
Chocolate peanut butter cup ice cream pie
End your summer party on a sweet note with this cold, but rich, dessert. Find the recipe here .
(Cheyenne Cohen via AP)
Cheyenne Cohen via AP
Sweet potato, grilled corn and black bean salad with spicy cilantro dressing
For a more nutritious potato dish, swap sweet potatoes for white potatoes and use a flavorful dressing instead of mayo. Find the recipe here .
(AP Photo/Matthew Mead)
AP Photo/Matthew Mead
Summer peach clafoutis
Have a ton of cherries and peaches from the farmers market? Bake them into a clafoutis. Find the recipe here .
(Elizabeth Karmel via AP)
Elizabeth Karmel via AP