Local restaurant tech startup reserves more space — for a new, expanded HQ

MarginEdge Co., a local tech startup with a restaurant management platform, is now reserving more headquarters space for itself.

The 7-year-old company is shifting its home base from Fairfax County to larger Arlington digs at 4200 Wilson Blvd., MarginEdge co-founder and CEO Bo Davis told us. It’s building out the top floor of the office building, above Ballston Quarter mall, where he said the company will be closer to Metro and a central point to and from the District and suburbs.

At 23,500 square feet, its new footprint is more than double its current 10,000 square feet in Merrifield. It’s to help accommodate its rapid growth and appeal to a new era of office-goers, Davis said. “Even with Covid, we’ve grown so much that additional office space makes sense.”

MarginEdge has conceived most of the space, or 20,000 square feet, so it’s “fun, dynamic and makes people want to come in,” Davis said. That includes rooms for virtual calls, a tropical garden space, and dedicated…

Read the full story from the Washington Business Journal.
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