farms

Latest

  • Made in America: Local chefs value homegrown products

    In a metropolitan area like D.C., finding farm-fresh produce can be difficult. Finding organic, locally grown food is even harder. However, to some chefs, going the extra mile for natural food is worth it — for reasons more than taste.

  • Agriculture department: Fewer farms in Virginia

    The number of farms in Virginia fell slightly
    last year compared with 2011.