Christina Oriel, special to wtop.com
We’re particularly big on our Edamame Beet Salad, which has been served at many a College & Cook dinner party.
Something about the crunch of the sunflower seeds, the tanginess of the goat cheese and the brightness of the beets make for the most perfect of combos.
If nothing else, we hope this recipe gives you some inspiration next time you pay a visit to your school’s salad bar! No fresh fruit offered? Why not grab an orange
The D.C. area has lots of water parks that combine cool water and fun.