Bronson Bier Hall, a 6,000 square foot German pub-themed restaurant and bar, opens Sept. 6 in the former A-Town Bar & Grill space at 4100 Fairfax Drive in Ballston.
Bronson Bierhall, a 6,000-square-foot German pub-themed restaurant and bar, opens Sept. 6 in the former A-Town Bar & Grill space at 4100 Fairfax Drive, in Ballston.
(Courtesy Bronson Bier Hall/Danny Kim)
Courtesy Bronson Bier Hall/Danny Kim
The restaurant, from co-owner and chef Mike Cordero, is focused on craft beer and German-American food, with a menu that includes giant Munich pretzels, pierogis and schnitzel.
(Courtesy Bronson Bier Hall/Danny Kim)
Courtesy Bronson Bier Hall/Danny Kim
The pub opens Sept. 6.
(Courtesy Bronson Bier Hall/Danny Kim)
Courtesy Bronson Bier Hall/Danny Kim
The menu includes giant Munich pretzels, pierogis and schnitzel.
(Courtesy Bronson Bier Hall/Danny Kim)
Courtesy Bronson Bier Hall/Danny Kim
Bronson Bierhall will be open for lunch and dinner from 11 a.m. to 2 a.m.
(Courtesy Bronson Bier Hall/Danny Kim)
Courtesy Bronson Bier Hall/Danny Kim
The men’s room urinals are repurposed beer kegs.
(Courtesy Bronson Bier Hall/Matt Hagan)
Bronson Bierhall, a 6,000-square-foot German pub-themed restaurant and bar, opens Sept. 6 in the former A-Town Bar & Grill space at 4100 Fairfax Drive in Ballston.
The restaurant, from co-owner and chef Mike Cordero, is focused on craft beer and German-American food, with a menu that includes giant Munich pretzels, pierogis and schnitzel. A meat counter sells bratwurst and other German-inspired sausages.
There is also an outside patio with beer hall picnic tables.
Cordero’s other restaurants and bars include Barley Mac, Don Tito, Bronx Pizza and The GOAT Sports Bar. Cordero’s A-Town closed in January after eight years.
There are games at Bronson Bierhall, including foosball and darts; the restaurant will feature live music; and the men’s room urinals are re-purposed beer kegs.
Bronson Bierhall will be open for lunch and dinner from 11 a.m. to 2 a.m.
Jeff Clabaugh has spent 20 years covering the Washington region's economy and financial markets for WTOP as part of a partnership with the Washington Business Journal, and officially joined the WTOP newsroom staff in January 2016.
