Taylor Gourmet, the Philadelphia-inspired hoagie shop and “gourmet deli,” is hoping to open in Ballston as soon as May.
Interior construction on the restaurant, at the Liberty Center South development (4000 Wilson Blvd), is scheduled to start this month, we’re told.
Construction is expected to take about three months, shortly after which the restaurant will open.
Photo via Facebook
A look at winter weather news from around the D.C. area.
Before you open a store-bought jar of queso or whip up the same old bean dip, take a look at these dip recipes.