Click to toggle navigation menu.
Headlines
Local News
Click to expand menu.
Virginia
Click to expand menu.
Alexandria
Arlington
Fairfax County
Loudoun County
Prince William County
Stafford County
Maryland
Click to expand menu.
Anne Arundel County
Baltimore
Calvert County
Charles County
Frederick County
Howard County
Montgomery County
Prince George's County
DC
Crime News
Matt About Town
Weather News
Transportation News
National
Click to expand menu.
National Security
Election 2024
Click to expand menu.
DC Elections
Maryland Elections
Virginia Elections
World
Business & Finance
Click to expand menu.
Consumer
Real Estate
Recalls
Government
Click to expand menu.
Congress
Supreme Court
White House
Blog: Today on the Hill
Lifestyle
Click to expand menu.
Animals & Pets
Food & Restaurants
Health & Fitness
Life & Style
Parenting
Travel
Entertainment
Sports
Click to expand menu.
Baltimore Orioles
Baltimore Ravens
DC United
Washington Capitals
Washington Mystics
Washington Nationals
Washington Commanders
Washington Wizards
Science
Click to expand menu.
The Space Place
Photo Galleries
WTOP Noticias
Advertise on WTOP
Federal News Network
Fun & Games
WTOP Insights
Click to collapse navigation menu.
News
Traffic
Weather
site search query
Live Radio
Listen Live
Login
Home
»
Latest News
»
WTOP staffers talk about…
WTOP staffers talk about their Super Bowl recipes
WTOP Staff
|
WTOP_Web_Team@wtop.com
February 1, 2013, 8:28 AM
Share This:
share on facebook
share on X
share on threads
share on linkedin
share on email
print
Countdown to Super Bowl Sunday - it\'s the football, the commercials, and the food. The WTOP Pre-Super Bowl Party is a yearly tradition. Everyone in the newsroom brings in a favorite dish.
Listen now to WTOP News
WTOP.com | Alexa | Google Home | WTOP App | 103.5 FM
News Director Mitchell Miller's insistence on excellence includes his Super Bowl guac.
Web Content Manager Colleen Kelleher finds the end zone with her Super Bowl Crockpot Chili.
Assistant Editor Tristiana Hinton's barbecued chicken wings cooked while she slept.
Anchor Bruce Alan's artichoke dip is a hit.
Anchor Mike Moss's guacamole has a kick.
Editor Mike Jakaitis and his football meatloaf is a work of art.
(
1
/6)
Share This Gallery:
Share This:
share on facebook
share on X
share on threads
share on linkedin
share on email
print
Related News
Egypt sends delegation to Israel, its latest effort to broker a cease-fire between Israel and Hamas
Haiti health system nears collapse as medicine dwindles, gangs attack hospitals and ports stay shut
Myanmar’s ousted leader Suu Kyi moved from prison to house arrest due to heat, military says
Recommended
Students remain in encampment on GWU's campus as Israel-Hamas war protests continue nationwide
Driver arrested after fatal hit and run of skateboarder in Silver Spring
Another downtown DC loss: Penn Quarter farmers market won't reopen
Related Categories:
Latest News
|
Sports
Log in to your WTOP account for notifications and alerts customized for you.
Sign up
LOGOUT
VIEW PROFILE