Looking for a wine or two to complement your Thanksgiving feast this season? Elyse Genderson of Schneider’s of Capitol Hill shares which ones should be on your table and pair well with everything from the bird to dessert. Also, Elyse is the fourth generation in her family at Schneider’s of Capitol Hill following her father, grandfather, and great grandfather and is bringing a modern twist to the business with a new delivery app and wine concierge service.
Wines sampled:
2014 WesMar Pinot Noir Oehlman Vineyards, Russian River Valley, Sonoma
2016 Carol Shelton Florence Vineyard Rocky Reserve Zinfandel, Rockpile, Sonoma
This episode is hosted by Scott Greenberg and produced by Sarah Beth Hensley.
Music for this episode is “Wishful Thinking” by Dan Lebowitz available in the YouTube Audio Library.
