While St. Supéry Estate Vineyards and Winery is only one of about a dozen wineries in Napa Valley that produces 100% estate grown and produced wines, they’re also just as dedicated to the environment. Under the leadership of St. Supéry’s CEO, Emma Swain, the winery has embraced “Napa Green,” a comprehensive environmental certification program that represents a soil-to-bottle approach to environmental stewardship and winemaking, integrating holistic management practices at every step of the process. Oh, and St. Supéry also makes some stunning wines, focusing on Sauvignon Blanc, Cabernet Sauvignon and Red Bordeaux-style blends. Drink in this episode with the delightfully dynamic Emma Swain.
Wines tasted in this episode:
2018 St. Supéry Estate Vineyards and Winery Napa Valley Estate Sauvignon Blanc
2015 St. Supéry Estate Vineyards and Winery Rutherford Estate Merlot
