Copperwood Tavern, a new “cabin-style restaurant and bar” in Shirlington, is scheduled to open on Monday, Sept. 30.
The rustic restaurant and its outdoor patio will seat 218 people. The bar will serve 20 draft beers, up to 20 wines by the glass and about 20 American whiskeys. The food menu includes $15-25 lunch entrees, $29-35 dinner entrees and a weekend brunch.
More about Copperwood Tavern, from a press release about the opening:
Designed by local artist Maggie O’Neill of O’Neill Studios to feel like your entering the wilderness in southern Virginia, Copperwood Tavern will feature seasonal farm to table menu options, 20 draft beer favorites, craft bar program and inviting atmosphere including front porch dining for you and your pet. Copperwood Tavern is scheduled to open on September 30, 2013.
This rustic tavern, which will seat 218 people, will feature prime cuts of local game, farm-raised poultry, beef and fresh fish accompanied with hearty, shared sides.
Copperwood Tavern will offer 20 draft beers, 30 small-batch whiskeys and a superb wine selection, its 30