Sally Squires, author of the Lean Plate Club™ blog, offers advice to get back to normal eating and exercise habits after Thanksgiving.
WASHINGTON (AP) — President Barack Obama says Thanksgiving is a day for food, football and hoping “the turkey didn’t turn out too dry.” Even if the White House’s thyme-roasted bird didn’t turn out to be…
WASHINGTON — A lot of thought goes into the Thanksgiving meal — from how to cook the turkey to who will make the pies. But when it is all over a new challenge presents itself:…
WASHINGTON — When it comes to the Thanksgiving feast, the turkey can be the hardest thing to make. So WTOP asked a few young cooks to pass on their advice for how to handle the…
Browse through photos of the event and festivities in New York City.
Want to avoid the overly crowded stores this Black Friday? There’s a lot more to do than shop. Here are some local ideas.
Your stomach is full, and so is the fridge — with all of your Thanksgiving leftovers. If you’re not into reheating the same-old spread, we have some clever ways you can repurpose what’s left of your turkey, stuffing, pie and more.
WASHINGTON — When deep frying a turkey, where you do it matters as much as how you do it, says Montgomery County Fire Chief Scott Goldstein. He says the appeal of a deep fried turkey…
WASHINGTON — The man who wrote the book on Thanksgiving, New York Times Food Editor Sam Sifton, talks with WTOP on his best advice for the big day.
Thanksgiving and Black Friday mean traffic and transit changes in the D.C. area, including some on Friday that could cause serious confusion as only some reversible roads may switch to normal rush-hour configurations.
Thanksgiving week is one of the busiest times of the year for local burn units.
Between all the shopping, the cooking and the eating, Thanksgiving can take a toll on the waistline, but it can also effect the environment.
Thanksgiving is here, and it’s the only time of the year when it’s perfectly acceptable to stuff your face with as much food as possible. Just don’t get too full too soon. A competitive eater offers his best tips for winning Thanksgiving dinner.
Volunteers came out Tuesday to take part in the D.C. Jewish Community Center’s 19th annual 3-day “Everything But The Turkey” meal preparation.