Equinox expands vegan offerings to tasting menu

Todd and Ellen Gray are giving vegans something to write home about: an upscale vegan tasting menu. (WTOP File Photo/Courtesy of Darko Zagar)

WASHINGTON – A few years ago, a D.C. culinary power couple proved that brunch doesn’t have to be all about the bacon, buttermilk pancakes and cheesy grits, with an all-vegan brunch buffet at Muse Caf

Advertiser Content